Château du Tertre

Medium to deep garnet-purple in color, the 2018 du Tertre delivers a good intensity of stewed black plums, kirsch and black raspberry notes, plus hints of dried Provence herbs, tobacco leaf and cedar chest. The medium-bodied palate offers plenty of red and black fruit preserves flavors with a soft texture and loads of freshness, finishing with an herbal lift.

Tasted blind. Deep ruby colour. Somewhat reductive, with sweaty blue fruit and a rubbery edge to the nose. The palate sees slightly tart red fruit with fresh hedgerow, adding savour. The mouthfeel is crunchy and compact. Correct but lacking some spark at this stage.

A very aromatic red with spice, mushrooms and berries as well as plums. Medium body. Juicy finish. A blend of 75% cabernet sauvignon, 10% merlot, 10% cabernet franc and 5% petit verdot. Drink now or hold.